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Ingredients: 2 cups buttermilk baking mix 1/2 cup hot water 1 can (8 ounces) tomato sauce 1/4 cup chopped green onion 1/2 cup shredded mozzarella cheese 1/2 cup sliced mushrooms 1/3 cup sliced ripe olives 1 small tomato, sliced 2 tablespoons olive oil 1 avocado, seeded, peeled and sliced Fresh basil leaves, optional Directions: Heat […]